Skint foodie, ex bedsit dweller, Bristol food blogger
It's the most wonderful time of the year if you have disposable income. Apparently the average person spends around £400 each this time of year and I don't know about you but that is over a weeks wages on one day on goose, trees and tat. However, i am not so jaded that i don't …
Continue reading "Crafty Christmas, deck the halls on a budget – This week, popcorn strings."
Some of you will be pleased to know i haven't fallen off the edge of the earth but have instead been growing and reducing my chutney empire over the Christmas period. It was wonderful running a moderately successful mini business but with a full time job, a period of heartache and my poor house-mates choking …
Apparently it's Christmas time which everyone knows is about eating good food, drinking good booze and pretending we like our fellow wo/man. Over the next few weeks I will be picking some of my favorite dishes to serve on the grand day itself starting off with one of my favorite cocktails. I first tried this …
