Wok to Walk, Parkstreet

East Asian cuisine is becoming a roaring success in Bristol and seems to be the next big thing after the "Man Food" (URGH)/Pulled pork/BBQ saturation we have experienced in the last few years. Bristol has had its core Asian restaurants with Nomu on Whiteladies Road serving Sushi and cocktails, Cosmo doing the high end buffet thing and Wongs doing opulent Chinese …

Run rabbit run

Bunnies used to be a favourite on British plates until the decline after the 50s. Ask people now if they would try Peter Rabbit over chicken and you seem to mostly get screwed up faces, the same way people won't eat venison. Why you would choose genetic monstrosities over free range food is beyond me …